Double Fudge Brownies

These homemade chocolate fudge brownies are so easy to make, look perfect and they taste delicious! They are bound to be a hit with your family as they are with mine.

This is our last post for the year; we will resume posting early next year. Have a safe and happy Christmas and New Years!

INGREDIENTS:
1 1/2 cup Sugar
1 1/2 cup Flour
1/2 teaspoon Baking soda
1/2 teaspoon Salt
2/3 cup Butter
1/4 cup Water
2 cup Chocolate chips 1 12oz pkg semi-sweet
2 teaspoon vanilla
4 Eggs
1 cup Nuts chopped (optional)

PREPARATION:
In a small saucepan, combine 1 1/2 cups of sugar, 2/3 cup of butter, and 1/4 cup of water. Bring to the boil and no more. Remove saucepan from heat and add 2 cups of semi-sweet chocolate chips & 2 teaspoons vanilla. Stir until the chocolate melts. Transfer this chocolate mixture to a large bowl. Beat in four eggs, one at a time. Then in a small bowl combine the soda, flour and salt. Gradually add flour to chocolate batter. Blend in 1 cup chopped nuts if desired. Pour into greased 13x9x2 inch pan. Bake at 325 for 50 minutes.